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  • Annapurna Amber Oolong Tea - Sweet | Earthy | Malt | Caramel | Marmalade

    Annapurna Amber Oolong is named after the striking Himalayan massif, Annapurna, which translates to “Goddess of the Harvests” from Sanskrit. This Darjeeling-style rolled oolong exemplifies the beauty of Nepal within its amber liquor. Notes of caramel, malt, and marmalade are carried by notes of walnut and toasted wheat. The tea will develop more complexity and sweetness over many steeps.

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    Steeping Instructions

    One heaping teaspoon of tea per 8 ounce cup. Cool boiling water for 2 minutes, then steep tea 2 - 3 minutes. Additional Steeping: One steeping for 2 - 3 minutes.

    Oolong Tea

    Oolong Tea

    2 - 3 Minutes
    190°

    190°

    Brewing Temp
    Monsoon
    Summer Flush
    Caffeine Strength
    Caffeine Strength 3
    Ilam, Nepal

    Ilam, Nepal

    Origin
    6700ft

    6700ft

    Elevation
    Oolong Tea

    Oolong Tea

    Variety
    July 2024

    July 2024

    Harvest
     
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